Our online shopping facility is available for deliveries across the Island and scheduled collections on Tuesdays and Fridays. Our charcuterie remains available for shipping across the UK. The cafe and physical shop are closed due to Lockdown.
A showcase of the wide variety of charcuterie that we produce. This includes our multi award-winning Chorizo, a classic Beef Bresaola, a spreadable Nduja and a Guanciale. This is a selection that will interest any lover of charcuterie and provide a few surprises!
All handmade on our farm with pork from our own pasture-raised Rare Breed Tamworth pigs or local Manx Beef Cattle.
Presented in a beautiful wicker hamper the perfect gift for lovers of charcuterie.
Manx Tamworth Chorizo Winner of a coveted 3 star Great Taste Award. Great Taste Award judge -"The warmth of almost roasted garlic and spice was particularly enjoyed. Long, lingering sunny days here.” 100g vacuum-packed stick. Ingredients – Tamworth Pork, Sea Salt, Pimenton paprika, Garlic, Wine, Demerara sugar, Oregano, Cayenne, Dextrose, Curing Salt, Vitamin C
Manx Nduja Winner of a 2 star Great Taste Award. Great Taste Award judge - "A very good looking Nduja with a mature aroma and yet a soft and yielding paste. The meat has some wonderful texture, there is a warming pimenton growing on the palate and a sweet note which balances the heat. A great long finish and a peak of spice lasting long afterwards”. 100g vacuum-packed stick. Ingredients – Tamworth Pork, Sea Salt, Fennel, Black Pepper, Garlic, Wine, Demerara sugar, Oregano, Dextrose, Curing Salt, Vitamin C
Manx Coppa Winner of a Great Taste Award. Great Taste Award judge - "A good natural colour with fine aroma on the nose. Rich pungent taste. Pleasant aftertaste which made the judges want more.. chews beautifully with creamy fat. Melts on the tongue. The judges enjoyed the feeling in the mouth and thought the balance of meat and fat was just right”. 60g sliced pack. Ingredients – Tamworth Pork, Sea Salt, Demerara sugar, Black Pepper, Paprika
Manx Pancetta Winner of a Great Taste Award. Great Taste Awards Judge’s comment – "A very tempting aroma enticing us in! Sweet and deep aroma - and this follows through on the palate. Porky and sweet, the fat and the pork have been cured well and dry-aged well.” 60g sliced pack. Ingredients – Tamworth Pork, Sea Salt, Demerara sugar, Black Pepper, Paprika
Manx Beef Bresaola A new addition to our range and a fine example of this single muscle charcuterie. Made from Beef raised in the verdant pastures of the Isle of Man, by our team of expert charcutiers. The taste of the beef is clear and the meat is very lean. Our first Beef product and we are very pleased with it! 60g sliced pack. Ingredients – Manx Beef, Curing Salt, Black Pepper
Manx Tamworth Guanciale Handmade on the farm with pork from our pasture-raised Rare Breed Tamworth pigs. An exciting addition to our charcuterie range is the Guanciale. A wonderfully tasty cured meat from the jowls, that brings real flavour to any dish. 60g sliced pack.Ingredients – Tamworth Pork, Sea Salt, Demerara sugar, Black Pepper, Paprika
Manx Smoked Air Dried Pork Loin A wonderful smoked air-dried loin made from our own pasture-raised Manx Rare Breed Tamworth pigs. Prepared with the same care and attention as our award-winning charcuterie. We are looking forward to taking this newcomer to competitions in 2021 as we think it is a great product! 60g sliced pack.Ingredients – Manx Tamworth Pork, Salt, Demerara Sugar, Curing Salt, Black Pepper, paprika
Air dried smoked ham cured in orange, juniper berry and vodka A "small-batch" addition to our charcuterie range. Fruity juniper berries and oranges with a hint of vodka go exceptionally well with our gently smoked air dried Tamworth hams. 60g sliced pack. Ingredients – Tamworth pork, curing salt, demerara sugar, dextrose, oranges, vodka and juniper berries.