Handmade on the farm with pork from our pasture-raised Rare Breed Tamworth pigs.
An exciting addition to our charcuterie range is the Guanciale. A wonderfully tasty cured meat from the jowls, that brings real flavour to any dish.
Sold sliced in 60g packs.
For more on our charcuterie please see https://www.instagram.com/closeleecefarmcharc/
Ingredients – Tamworth Pork, Sea Salt, Demerara sugar, Black Pepper, Paprika